TNBS (13 Citations)

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Description

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Price(USD)

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Catalog

BC86

Description

TNBS (2,4,6-trinitrobenzene sulfonic acid) ; 1% Solution in methanol (CAS# 2508-19-2; F.W. 293.17)

Size

10ml

$100.00

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TNBS (2,4,6-trinitrobenzene sulfonic acid) is a highly sensitive and rapid chemical used to quantitate the free amino groups. The reaction of TNBS with primary amines generates a highly chromogenic product that can be readily measured at 335nm.
Supplied as a 1% solution.

Features

1% solution
For detection of primary amines
Generates a colorimetric product, easily monitored at 335-345nm

Applications

For colorimetric detection of primary amines

Protocol
BC86

Material Safety Data Sheet
BC86	English_US Danish Dutch English_UK French German Spanish Norwegian Portuguese Finnish Swedish Polish

Rafi, Zeeshan et al (2023) Biological reaction mediated engineered AuNPs facilitated delivery encore the anticancer, antiglycation, and antidiabetic potential of garcinol. JOURNAL OF KIN SAUD UNIVERSITY. https://doi.org/10.1016/j.jksus.2022.102524
Wang, Yuyu et al (2023) Effects of citric acid crosslinking on the structure and properties ov ovatransferrin and chitosan composite films. INT J BIOL MACROMOL. https://doi.org/10.1016/j.ijbiomac.2022.12.187
Alouffi, Sultan et al (2022) D-ribose-mediated glycation of fibrinogen: Role in the induction of adaptive immune response. CHEM-BIOL INTERACT. https://doi.org/10.1016/j.cbi.2022.110147
Alvi, Sahir S. et al (2021) Glycyrrhizic Acid Scavenges Reactive Carbonyl Species and Attnuates Glycation-Induced Multiple Protein Modification: An In Vitro and In Silico Study. OXID MED CELL LONGEV. https://doi.org/10.1155/2021/7086951
Rehman, Shahnawaz et al (2021) The Neoepitopes on Methlglyoxal- (MG-) Glycated Fibrinogen Generate Autoimmune Response: Its Role in Diabetes, Atherosclerosis, and Diabetic Atherosclerosis Subjects. OXID MED CELL LONGEV. https://doi.org/10.1155/2021/6621568
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Yanli, M. et al (2020) Innovative Water-Insoluble Edible Film Based on Biocatalytic Crosslink of Gelatin Rich in Glutamine. Foods 2020, 9(4), 503; https://doi.org/10.3390/foods9040503.
Siddiqui, Z. et al (2018) Glycation of hemoglobin leads to the immunogenicity as a result of neo-epitope generation.Int. J. Biol. Macromol.123:427.
Kulchaiyawat, C. et al (2016) Improving albumen thermal stability using succinylation reaction with octenyl succinic anhydride.Lebensm. Wiss. Technol.73:630.
Torres, O.B. et al (2016) Synthesis of Hapten-Protein Conjugate Vaccines with Reproducible Hapten Densities. V. Design. 1403:695
Beauchamp, J. et al (2014) Appl Microbiol Biot. 98:7039
Torres, O. B. et al (2014) Anal Bioanal Chem. 406:5927
Wang, W. and Zhong, Q. (2014) Food Hydrocolloids. 38:85

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TNBS (13 Citations)

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