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Immobilized L-Asparagine

L-Asparagine is an α-amino acid which is used in the biosynthesis of proteins.

Immobilized L-Asparagine is prepared by covalently coupling amiono group of L-Asparagine to the preactivated 6% cross-linked agarose.

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Features:

  • L-Asparagine coupled to 6% cross-linked Agarose

  • ​Coupling is covalent through linkage of amino group of the L-Asparagine to the pre-activated agarose.

  • ​Shipped as hydrated resin in 20% ethanol.

  • Available in 10 ml size. 

 
 

Application(s):

Immobilized L-Asparagine is used for purification of L-Asparagine binding proteins.








 
Material Safety Data Sheet
786-1362C
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