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Immobilized Penicillin G


Penicillin G is a naturally occurring beta lactam antibiotic produced by the Penicillium fungus. Penicillin G works by inhibiting cell wall production in non-resistant cells by breaking the links between peptidogylocans and causing the production of cell wall damaging autolysins.



Immobilized Penicillin G is made by covalentlly coupling Penicillin G to 6% cross linked agarose and is used for isolating Penicillin G​ binding proteins, receptors and antibodies


Click here to request bulk or custom sizes.

 

Features:
  • Penicillin G coupled to 6% cross-linked Agarose
  • Coupling is covalent through linkage of amino or carboxyl group depending upon the antibiotic to the pre-activated agarose.
  • Available in 5 ml and 10 ml sizes 


Application(s):

  • Immobilized Penicillin G is used for purification of Penicillin G binding proteins or receptors or specific antibodies.
Material Safety Data Sheet
786-1327
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786-1328
English_US
Danish
Dutch
English_UK
French
German
Spanish
Norwegian
Portuguese
Finnish
Swedish
Polish

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