Agarose IV (Highest Gel Strength)
Agarose IV (Highest Gel Strength)
Agarose IV (Highest Gel Strength)
| Catalog | Description | Size | Price (USD) | Qty |
|---|---|---|---|---|
| RC-011 | Agarose IV ( Highest Gel Strength) | 25g | $108.00 | |
| RC-012 | Agarose IV ( Highest Gel Strength) | 100g | $356.00 | |
| RC-036 | Agarose IV ( Highest Gel Strength) | 500g | $1,625.00 |
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Description
Agarose IV is a linear polymer with a very high molecular weight, giving gel structures unlike those of traditional agaroses. This characteristic produces a strong intercatenary interaction, yeilding a gel with very high gel strength and higher exclusion limit.For improved resolution, we recommend storing the gel at 4°C for 30 minutes before use.
Specifications:
- Moisture: ≤ 7%
- Ash: ≤ 0.25%
- EEO (Electroendosmosis): ≤ 0.12
- Sulfate: ≤ 0.12%
- Clarity (NTU): ≤ 4
- Gel Strength 1% (g/cm²): ≥ 1800
- Gel Strength 1.5% (g/cm²): ≥ 3200
- Gelling Temperature 3% (°C): ≤ 36±1.5
- Melting Temperature 3% (°C): ≤ 88±1.5
- DNase/ RNase Activity: None Detected
- Gel Background: Very Low
Appropriate Agarose Concentrations:
Gel Concentration TAE Buffer [1X] 1.8%
200-5,000bp 1% 400-10,000bp 0.8% 1,000-15,000bp 0.5% 2,000-20,000bp 0.3% 3,000-40,000bp Migration in the TBE Buffer is slower, therefore lower concentrations can be used to obtain similar separation ranges.
Applications:- Conventional Electrophoresis
- Pulsed Field Gel Electrophoresis: Due to its higher exclusion limit, large molecules can be separated
- Blotting
- Agarose Bead Preparation
- Cell and Enzyme Immobilization
- Reviews
Agarose IV is a linear polymer with a very high molecular weight, giving gel structures unlike those of traditional agaroses. This characteristic produces a strong intercatenary interaction, yeilding a gel with very high gel strength and higher exclusion limit.
For improved resolution, we recommend storing the gel at 4°C for 30 minutes before use.
Specifications:
- Moisture: ≤ 7%
- Ash: ≤ 0.25%
- EEO (Electroendosmosis): ≤ 0.12
- Sulfate: ≤ 0.12%
- Clarity (NTU): ≤ 4
- Gel Strength 1% (g/cm²): ≥ 1800
- Gel Strength 1.5% (g/cm²): ≥ 3200
- Gelling Temperature 3% (°C): ≤ 36±1.5
- Melting Temperature 3% (°C): ≤ 88±1.5
- DNase/ RNase Activity: None Detected
- Gel Background: Very Low
Appropriate Agarose Concentrations:
| Gel Concentration | TAE Buffer [1X] |
|
1.8% |
200-5,000bp |
| 1% | 400-10,000bp |
| 0.8% | 1,000-15,000bp |
| 0.5% | 2,000-20,000bp |
| 0.3% | 3,000-40,000bp |
Migration in the TBE Buffer is slower, therefore lower concentrations can be used to obtain similar separation ranges.
Applications:
- Conventional Electrophoresis
- Pulsed Field Gel Electrophoresis: Due to its higher exclusion limit, large molecules can be separated
- Blotting
- Agarose Bead Preparation
- Cell and Enzyme Immobilization