Immobilized L-Glycine

L-Glycine is an α-amino acid that is used in the biosynthesis of proteins.

Immobilized L-Glycine is prepared by covalently coupling amiono group of L-glycine to the preactivated 6% cross-linked agarose.

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Features:

• L-Glycine coupled to 6% cross-linked Agarose

• ​Coupling is covalent through linkage of amino group of the L-glycine to the pre-activated agarose.

• ​Shipped as hydrated resin in 20% ethanol.

• Available in 5 ml size. 

Application(s):

• Immobilized L-Glycine is used for purification of L-glycine binding proteins.